Morton's of Chicago Sunday Lunch Special
I cannot emphasize how much of a good deal the Morton's of Chicago Sunday Lunch Special is! From $98/pax, you get to enjoy a sumptuous 3 course set lunch featuring some of their signature steaks. And, there are even more choices now as Morton's has gotten some new additions just for lunch.
The 3 course includes an appetizer, entree and a dessert and the options are simply mouth-watering.
Appetizers feature some salads, and i had a proper taste of the Chopped House Salad this time and found it to be very appetizing with refreshing chunks of avocado, onion, tomatoes, cucumbers and lettuce. Plus one can not resist bacon.
If you don't mind spending a bit more, how about a heady and rich Lobster Bisque (+$10) with a juicy piece of flesh swimming in the creamy broth. Morton's signature Jumbo Shrimp Cocktail and Maine Lobster Cocktail are also available at an added cost if you are looking to indulge in fresh seafood.
What's a Morton's meal without some delectable steaks! An 8.5oz Filet Mignon with asparagus and mashed potatoes is available at no added cost. But if you're a steak connoisseur, their center-cut Prime Ribeye, New York Strip, and Porterhouse are available as add-ons.
Non-steak eaters also have a wider variety of options. Chicken Christopher, Chicken Bianco, Honey-balsamic Glazed Salmon, Shrimp Scampi Capellini, and Short Rib Bolognese are available as entrees.
If you can't stomach a 3 course, there are some lovely additions on the a la carte lunch menu. Go for the Grilled Shrimp and Scallop Brochette ($45) which features super plump and succulent seafood with a lovely char. Burgers and sandwiches are available and i was surprised at how juicy and flavorful the Grilled Chicken Sandwich ($35) was! In fact i thought it was better than the beef tenderloin version. Or perhaps sweet and tantalizing Crab Cake BLT ($45) or Short Rib Tacos ($38) would pull at your heartstrings. If you fancy none of that, well, the entire a la carte menu is also available.
For desserts, i love to end it heavy. The Double Chocolate Mousse is a legend with the its rich cream. It's almost as good at their legendary Hot Chocolate Cake (+$20). The Key Lime Pie is for those who love a refreshing end.
Enjoy American classics at Morton's of Chicago at The Mandarin Oriental Hotel Singapore. This lunch menu is only available on Sundays from 12 to 3pm.
The Mandarin Oriental Hotel Singapore Level 4
5 Raffles Avenue, Singapore 039797
Tel: +65 6339 3740
Sunday Lunch: 12 - 3pm
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