Ms Skinnyfat

I'm always on the hunt for decent and affordable Japanese food and my eyes lit up when i heard that Chef Takayama of Takayama has opened...

As we march towards the hot and humid summer, savour the last taste of the balmy Spring at Fukui, where Head Chef Nick Pa’an presents severa...

Sandwiches are back in favor or is it just that this pregnancy craving has led me to searching for them? Anyhow, i was rather excited to see...

Siri House x Veuve Clicquot  presents a stunning new outdoor dining experience on the terrace of SIRI HOUSE. Whether you’re planning a boozy...

The trick to having an enjoyable weekend brunch is to go on Sunday instead of Saturday. I think. Especially those in the CBD-ish areas. That...

Celebrating the best of Italian summertime steakhouses, GEMMA is the latest concept of Italian Chef-Owner Beppe De Vito of The ilLido Group....

A Chinese restaurant in the middle of CBD, tucked away on top of a commercial building with no prominent signage in view? You would think th...

Park Bench Deli is one of famed breakfast spots in Telok Ayer/Tanjong Pagar since they opened in 2015. I remember firstly the queue, and the...

I could hardly find any proper reviews of Iru Den online and only chanced upon it thanks to the fellow foodies with trusted taste buds on IG...

If there's one good thing that came out of COVID-19 for me, it's the appreciation of Korean cuisine, thanks to Netflix and K-drama. ...

Revolver has to be one of the best new restaurants that have opened this year, in the midst of the pandemic no less. You have to admit that ...

Ovenbird is a family-owned, home-style SG-Japanese fusion restaurant helmed by self-taught Chef Jeffrey Yeo. The one-man show started 2 year...