Ms Skinnyfat

In need of some fresh air this smoggy September! Short of going on a getaway (somewhere without the haze), i'm thinking of a mini afte...

Looking for a go-to guy for authentic mexicano? Well, as the name itself suggests,  El Mero Mero  is exactly where you should be headed fo...

Dashi is the building block of Japanese cooking. Having experienced a dashi tasting before, i can tell you that a good dashi makes all the ...

Have a taste of the vast rolling Basque Country right here at the lush Telok Blangah, at the transformed Alkaff Mansion . In partnership wi...

Peranakan matriarch  Violet Oon  is unstoppable. Was it only earlier this year when we dined at her newest outlet at Ion Orchard ( read re...

The first Shangri-La hotel, the first Shang Palace . Since 1971, both hotel and restaurant has been making history, from our little red dot...

Our favorite wood-fired bakehouse Firebake has launched a refreshed lunch menu and also more new items to tantalize our taste buds! In its...

How about brunching like the French this Sunday? Think alfresco dining on French classics, right next to the riverside. Les Bouchons Rive G...

The best way to experience Singapore is through its food imho. Honestly there's nothing much to do in Singapore other than to eat reall...

A newer and better Min Jiang has opened at Dempsey ! The move from their Rochester Park home of 12 years is a step forward for the group ...