It is easy to be overwhelmed by the trademark ‘ma la’ (麻辣 i.e. spicy and tongue-numbing) aspect of Sichuan cuisine, especially made popular by Chinese hotpot chains (yes HDL I love you).. BUT BUT BUT.. Did you know
Love beef? Then head over to 10 at Claymore at Pan Pacific Orchard for their Omi Wagyu Beef from Shiga prefecture, Japanb, only available for the month of August and September. This is enjoyed alongside their small but quality buffet.
Osteria Mozza has done away the white linens (FINALLY) and now presents us a relaxed ambience for weekend lunch. On the newly introduced Weekend Lunch menu is a selection of food that epitomizes true Italian cooking. Did I
Culinary Designer is Chef Trevor Paulo of Xperience Restaurant at Sofitel So Singapore! How else can we explain the dish after dish of precisely plated art from his Signature menu that were sent out of the immaculate open
Another weekend, another staycation. This time in my eventual hood- Marine Parade/Katong! For all those poor souls living in other parts of Singapore, this is an opportunity to experience what the East has to offer you. (I've a
Durian lovers, you need to run down to the Resorts World Sentosa Durian Fest NAO! The festival is back bigger than ever, as aficionados line up to pay tribute to the King of fruits during this annual bonanza.
Tucking in to Indian cuisine is a pleasurable affair for me. Loaded with rich flavours and spices, the meal usually heats me up (in a very good way) and the taste lingers satisfyingly in the mouth. And recently,
I'm not a buffet fan but after all that judging for the Weekender Food Mania Awards 2016, I'm practically a buffet expert. SO it is with great pleasure to announce that I have found the BEST CHAMPAGNE BRUNCH
I have just added an Italian restaurant to my list of noteworthy Italian restaurants. A hidden gem, il Cielo is located by the pool of Hilton on level 24. Looking somewhat in between an uptight classy and a
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