2019 is Singapore's bicentennial so expect a lot of multi-ethnic, historic promotions coming your way this year. Here's one if you would like a taste of all our signature hawker food. Over at Goodwood Park Hotel, their Coffee
Violet Oon Singapore has gone from a cozy Peranakan restaurant to a Singapore food chain to be reckoned with. Even with 4 restaurants, the latest and largest at the upmarket ION Orchard, it is impossible to get a
Late to the Magic Square wagon but i've never been one to chase trends. Well now that round 1 of their 12 month-long pop-up at Portsdown is almost over (ends in Apr), and plans for the second round
TLDR version of 2019 Chinese New Year reunion meals reviews. Decided it's quite impossible to feature each at length (i tried and died) so here's a summary of what i tried and liked at each of the restaurants.
I'm always craving for Japanese food and this is not an easy craving to satisfy given that we live in the East and there're not many decent Japanese restaurants. So when Rakuya popped up a fellow foodie's IG
​​Fresh Italian mozzarella in Singapore? HELL YEA! Be treated to fresh cheeses at The Mast’ of Mozzarella & Co.'s first SEA's outpost at Frasers Tower. Originating from Rome, the concept proudly combines a cheese production laboratory with a
Posts
